做好食品礼盒包装的前期设计准备工作,需要系统性地分析市场需求、产品特性、用户心理及生产可行性,以确保最终设计既符合品牌调性,又能满足消费者需求。
To prepare for the early design of food gift box packaging, it is necessary to systematically analyze market demand, product characteristics, user psychology, and production feasibility to ensure that the final design meets both brand tone and consumer needs.
1. 市场调研与需求分析
1. Market research and demand analysis
竞品研究:
Competitive research:
收集同类产品的包装案例,分析其设计风格、材质选择、结构设计、定价策略等。
Collect packaging cases of similar products, analyze their design style, material selection, structural design, pricing strategy, etc.
找出市场空白或差异化机会(如环保材料、互动式包装、文化元素融合等)。
Identify market gaps or differentiation opportunities (such as environmentally friendly materials, interactive packaging, cultural element integration, etc.).
目标人群画像:
Target audience portrait:
明确消费群体特征(年龄、性别、地域、收入水平、消费习惯等)。
Clearly define the characteristics of the consumer group (age, gender, region, income level, consumption habits, etc.).
调研用户偏好(例如:年轻人偏爱简约风,中老年可能偏好传统元素)。
Research user preferences (e.g. young people prefer a minimalist style, while middle-aged and elderly people may prefer traditional elements).
考虑使用场景(节日送礼、商务礼品、日常自用等),不同场景对包装的仪式感要求不同。
Consider usage scenarios (holiday gifts, business gifts, daily personal use, etc.), and different scenarios have different requirements for the sense of ceremony in packaging.
趋势洞察:
Trend insight:
关注行业趋势(如可持续包装、国潮风、IP联名、可重复利用设计等)。
Focus on industry trends (such as sustainable packaging, China-Chic style, IP co branding, reusable design, etc.).
研究色彩流行趋势(例如年度流行色、节日主题色等)。
Research color trends (such as annual popular colors, holiday theme colors, etc.).
2. 产品特性与品牌定位
2. Product features and brand positioning
产品属性分析:
Product attribute analysis:
食品类型(干货、生鲜、易碎品、液体等)决定包装的材质和结构(如防潮、避光、抗震)。
The type of food (dry, fresh, fragile, liquid, etc.) determines the material and structure of the packaging (such as moisture-proof, light proof, earthquake resistant).
保质期和储存条件影响包装的密封性和功能性。
Shelf life and storage conditions affect the sealing and functionality of packaging.
品牌核心价值传达:
Brand Core Value Communication:
明确品牌定位(高端、亲民、传统、创新等),例如:有机食品可突出自然、健康元素。保健食品可突出目标功效等。
Clearly define brand positioning (high-end, affordable, traditional, innovative, etc.), for example: organic food can highlight natural and healthy elements. Health food can highlight its target efficacy, etc.
提炼核心卖点(如“非遗工艺”“低糖配方”),将其转化为视觉符号(插画、标语、纹理等)。
Extract core selling points (such as "intangible cultural heritage craftsmanship" and "low sugar formula") and transform them into visual symbols (illustrations, slogans, textures, etc.).
文化元素融合:
Integration of cultural elements:
结合地域文化(如中秋节的月亮、春节的剪纸)或品牌故事,增强情感共鸣。
Combine regional culture (such as the moon of Mid-Autumn Festival, Paper Cuttings of the Spring Festival) or brand stories to enhance emotional resonance.
3. 法规与标准核查
3. Verification of regulations and standards
合规性检查:
Compliance check:
确保包装材料符合食品接触安全标准(如FDA、GB 4806系列)。
Ensure that packaging materials comply with food contact safety standards (such as FDA, GB 4806 series).
标签信息需包含产品名称、成分表、生产日期、保质期、QS/SC认证等。
The label information should include product name, ingredient list, production date, shelf life, QS/SC certification, etc.
食品出口特殊要求:
Special requirements for food export:
若产品出口,需符合目标国家的法规(如欧盟的CE认证、美国的FDA标准)。
If the product is exported, it must comply with the regulations of the target country (such as CE certification in the European Union and FDA standards in the United States).
环保政策:
Environmental Policy:
避免过度包装,遵守《限制商品过度包装要求》(如空隙率、层数限制)。
Avoid excessive packaging and comply with the "Requirements for Restricting Excessive Packaging of Goods" (such as porosity and layer limitations).
4. 设计定位与创意方向
4. Design positioning and creative direction
主题设定:
Theme setting:
根据节日、季节或产品特色确定主题(如“团圆”“自然馈赠”“传承回忆”)。
Determine the theme based on festivals, seasons, or product features (such as "reunion", "natural gifts", "inheritance of memories").
视觉风格选择:
Visual style selection:
传统风格:书法、水墨、传统纹样(适合老字号品牌)。
Traditional styles: calligraphy, ink painting, traditional patterns (suitable for time-honored brands).
现代风格:极简线条、抽象图案、几何分割(适合年轻化品牌)。
Modern style: minimalist lines, abstract patterns, geometric segmentation (suitable for young brands).
跨界联名:与艺术家、IP合作,提升话题性。
Cross border collaboration: Collaborating with artists and IPs to enhance topicality.
色彩与图案规划:
Color and pattern planning:
主色调需符合产品调性(如巧克力用金色/深棕,茶叶用绿色/大地色)。
The main color tone should conform to the product tone (such as gold/dark brown for chocolate and green/earthy for tea).
避免过多颜色堆砌,保持视觉统一性。
Avoid excessive color stacking and maintain visual consistency.
材质与工艺选择:
Material and process selection:
材质:卡纸、瓦楞纸、艺术纸、木质、金属罐、可降解材料等。
Materials: cardboard, corrugated paper, art paper, wood, metal cans, biodegradable materials, etc.
工艺:彩印、烫金、勾边烫、UV、浮雕、镂空、丝印、局部光油等,需平衡成本与效果。
Craftsmanship: color printing, hot stamping, hooked edge hot stamping UV、 Relief, hollow out, silk screen printing, partial gloss oil, etc. need to balance cost and effect.
5. 结构设计与用户体验
5. Structural design and user experience
功能性设计:
Functional design:
保护性:内衬结构(EVA泡沫、瓦楞隔层)防止运输损坏。
Protection: lining structure (EVA foam, corrugated insulation) to prevent transport damage.
便利性:提手设计、易开启封口、可重复密封性。
Convenience: Handle design, easy to open seal, repeatable sealing.
交互体验:
Interactive experience:
设计开箱仪式感(如磁吸盒盖、分层抽屉、隐藏式小礼品)。
Design a sense of unboxing ceremony (such as magnetic box cover, layered drawers, hidden small gifts).
加入互动元素(二维码故事卡、DIY组装、可二次利用的包装盒)。
Add interactive elements (QR code story cards, DIY assembly, reusable packaging boxes).
可持续性考量:
Sustainability considerations:
采用可回收或可降解材料(如FSC认证纸张、玉米淀粉基塑料)。
Use recyclable or biodegradable materials (such as FSC certified paper, corn starch based plastics).
减少油墨使用面积,简化包装层次。
Reduce ink usage area and simplify packaging layers.
6. 打样测试与优化
6. Sample testing and optimization
实物打样:
Physical sample making:
制作1:1样品,测试材质强度、印刷色差、结构稳定性。
Produce 1:1 samples to test material strength, printing color difference, and structural stability.
模拟运输环境(震动、温湿度变化)检测包装可靠性。
Simulate transportation environment (vibration, temperature and humidity changes) to test packaging reliability.
用户反馈收集:
User feedback collection:
邀请目标用户参与体验测试,记录开箱感受、使用痛点。
Invite target users to participate in experience testing and record their unboxing experience and pain points during use.
调整细节(如字体大小是否易读、提手是否舒适)。
Adjust details such as font size for readability and handle comfort.
成本与生产评估:
Cost and Production Evaluation:
与供应商沟通,优化工艺复杂度(如减少特殊工艺以降低成本)。
Communicate with suppliers to optimize process complexity (such as reducing special processes to lower costs).
确保设计适配现有生产工艺和能达到的要求(如目前工艺精细程度是否能达到客户的预期)。
Ensure that the design is compatible with existing production processes and meets achievable requirements (such as whether the current level of process refinement can meet customer expectations).
7. 最终确认与时间规划
7. Final confirmation and time planning
文件规范:
Document specifications:
提供印刷文件(CMYK色彩模式、3mm出血线、300dpi分辨率)。
Provide printing files (CMYK color mode, 3mm bleed line, 300dpi resolution).
标注材质、工艺、Pantone色号等细节。
Label details such as material, craftsmanship, Pantone color code, etc.
时间节点管理:
Time node management:
预留充足时间应对修改(设计、打样、生产通常需4-8周)。
Reserve sufficient time to deal with modifications (usually 4-8 weeks for design, sampling, and production).
考虑节假日或物流高峰期影响(如中秋礼盒需提前3-4个月启动)。
Consider the impact of holidays or peak logistics periods (such as Mid Autumn Festival gift boxes needing to be launched 3-4 months in advance).
关键工具推荐
Recommended Key Tools
设计软件:Adobe Illustrator(矢量图)、Photoshop(效果图渲染)、CINEMA 4D(3D建模)。
Design software: Adobe Illustrator (vector graphics), Photoshop (rendering of renderings), CINEMA 4D (3D modeling).
用户调研工具:问卷星、用户访谈、A/B测试。
User research tools: Wenjuanxing, user interviews, A/B testing.
结构设计工具:Esko ArtiosCAD(包装结构设计软件)。
Structural design tool: Esko ArtiosCAD (packaging structural design software).
食品包装设计前如果通过系统规划,既能确保设计创意落地,又能兼顾实用性和市场竞争力,而且能提高设计效率,最终打造出消费者“想买、想晒、想保留”的食品礼盒包装。
If systematic planning is carried out before food packaging design, it can ensure the implementation of design ideas, balance practicality and market competitiveness, and improve design efficiency, ultimately creating food gift box packaging that consumers "want to buy, want to show, and want to keep".
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